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Greek Pasta Salad

Greek Pasta Salad

This is a super easy and healthy recipe that tastes delicious! It’s great as leftovers too! We especially enjoyed throwing some fresh garden veggies into this dish this summer. Click here to see a recent video of Sam helping me collect some herbs from the garden to make this salad!

1 box (12.oz) bow tie pasta

1/3 C. olive oil (+ a little more for cooking with pasta)

salt (a pinch for cooking with pasta + a little more to taste)

1 bell pepper, seeded and diced

1 cucumber, peeled and diced

2 small/medium tomatoes, diced (or 1 C. cherry tomatoes, halved)

1/4-1/2 C. olives (any pitted kind works great)

1/4 C. feta cheese or parmesan

1/4 C. apple cider vinegar

1 t. thyme

1 t. basil

2 t. oregano

1 t. garlic powder

1 t. onion powder

1/2 t. pepper

Prepare pasta according to package, adding a little salt and oil to the water while cooking. Strain pasta. Add all ingredients to large bowl including cooked pasta. Stir and chill in fridge to blend flavors. Enjoy!

Disclaimer: Recipes on this site are a collection of our favorites. Some are our own recipes and others may have not originated on our site and/or have been adapted from other sites.


  1. Regina Shea

    Girl you post the most delucious recipes! Greek pasta salad ( or any pasta salad) is a favorite in our household. Thank you for this recipe.

  2. Tim

    Looks amazing (and easy). I’m always looking for quick, easy, and tasty dinners for the kids and thus meets the Bill! Thanks for sharing

  3. meryl waters

    Where’s the feta cheese?

    • Derick & Jill

      Ah! Thanks for catching that!Added now! 🙂

      • Cristal

        Looks delicious

      • Diane

        Does it matter what color pepper? Is one sweeter than the other?

        • Derick & Jill

          I just use whatever I’ve got. Green are usually cheaper here so that’s what I use most.

        • Samara

          Red, orange and yellow are sweeter than green.

  4. Gail

    MMMMMM, that looks delicious! I’ve seen plenty of them but this one the pasta could be left out without needing to adjust anything else!

  5. Sandy

    Fixed this tonight! My family loved it!

  6. April

    Do you normally eat this as a side or as your main meal?

    • Derick & Jill

      We usually eat it as the main dish for lunch. 🙂


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