Jeanne’s Sloppy Joes
This is an easy, 5 ingredient recipe that is sure to please! Our friends from Mississippi, the Wilsons, always made their Aunt Jeanne’s Sloppy Joes when they were visiting my family in Arkansas. This recipe would be multiplied several times over and was usually served with a side of several pounds of party potatoes for a quick lunch to feed a crowd (that crowd usually included 10+ hungry guys coming from a construction job).
1 pkg. hamburger buns or sandwich bread for serving
1 pound ground beef or turkey
1/2 C. ketchup
1/2 C. BBQ sauce
1/2 envelope dry onion soup mix
2 tsp. liquid smoke
Directions: Brown meat, drain. Add all other ingredients, heat through. Serve on buns or sandwich bread. Enjoy!
Disclaimer: Recipes on this site are a collection of our favorites. Some are our own recipes and others may have not originated on our site and/or have been adapted from other sites.