Some of my sisters started making these a few years ago and they continue to be a tasty snack that we love to make.
8 cups kale, cut into bite sized pieces and cut off large stems
1/4 cup olive oil
Add kale and olive oil to bowl. Sprinkle with salt. Bake at 350 degrees for 5 min. Enjoy!
(note: this picture was taken just before the kale was baked…it will have a darker look once baked.)
Disclaimer: Recipes on this site are a collection of our favorites. Some are our own recipes and others may have not originated on our site and/or have been adapted from other sites.